Koji Starter / Tane Koji (Aspergillus luchuensis) BLACK for SHOCHU

Koji Starter / Tane Koji (Aspergillus luchuensis) BLACK for SHOCHU

Brand: Rice Culture
SKU: K-6D
31.00 AUD Out of stock Buy at Merchant

Kuro Koji for Shochu is a 20g packet of Aspergillus luchuensis used to ferment rice for making Shochu and other dishes.

  • The description claims that 1 packet can be used to ferment 15kg of rice.
Variants (1)
  • Default Title — 31.00 AUD — Out of stock

AI Readiness

Good foundation, but some important product data is still missing.

82%
2 important fields missing Claim to view full AI report
Data sourced from www.riceculture.com.au. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
Claim www.riceculture.com.au to see AI Product Health

Takes ~2 minutes. No storefront changes.