Guatemala, Santa Paula (Natural)
Finca Santa Paula is a specialty coffee grown in Guatemala, known for its bourbon variety with flavors of blackcurrant, dark chocolate, and red apple.
- The description claims that the coffee has punchy flavors of blackcurrant and mild red apple acidity.
Specifications
- Size
- 250g, 1kg
- Grind
- Whole Bean, Espresso, Stovetop, Plunger, Aeropress, Pourover, Chemex, Percolater, Cold Brew
- Roast Type
- Espresso
Variants (18)
- 250g / Whole Bean / Espresso — 25.00 AUD — In stock
- 250g / Espresso / Espresso — 25.00 AUD — In stock
- 250g / Stovetop / Espresso — 25.00 AUD — In stock
- 250g / Plunger / Espresso — 25.00 AUD — In stock
- 250g / Aeropress / Espresso — 25.00 AUD — In stock
- 250g / Pourover / Espresso — 25.00 AUD — In stock
- 250g / Chemex / Espresso — 25.00 AUD — In stock
- 250g / Percolater / Espresso — 25.00 AUD — In stock
- 250g / Cold Brew / Espresso — 25.00 AUD — In stock
- 1kg / Whole Bean / Espresso — 70.00 AUD — In stock
- 1kg / Espresso / Espresso — 70.00 AUD — In stock
- 1kg / Stovetop / Espresso — 70.00 AUD — In stock
- 1kg / Plunger / Espresso — 70.00 AUD — In stock
- 1kg / Aeropress / Espresso — 70.00 AUD — In stock
- 1kg / Pourover / Espresso — 70.00 AUD — In stock
- 1kg / Chemex / Espresso — 70.00 AUD — In stock
- 1kg / Percolater / Espresso — 70.00 AUD — In stock
- 1kg / Cold Brew / Espresso — 70.00 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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