LARGE Chocolate Cream Pie

Silky Chocolate Pastry Cream topped with sweetened whipped cream in our classic 3-2-1- Pie Dough shell. ~Keep refrigerated~ INGREDIENTS: Crust: Wheat Flour, butter, water, salt. Filling: Half and half, bittersweet chocolate, sugar, vanilla, egg yolks, butter, salt, cornstarch. Topping: Heavy cream, sugar, chocolate curls