Platou Gourmet
A collection of five artisanal cured meats, each with a distinct flavor profile, matured naturally in their own salt brine for up to three months.
- Each piece is free from added nitrites and made solely from meat, natural seasonings, and patience.
- Includes Salam Chorizo, Salam with Provence Herbs, Salam with Hazelnuts, Pancetta, and Special Cured Pork.
- Matures for up to three months for a deep flavor and refined texture.
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