Bulletin of the IDF N°538/2025: Interlaboratory study on the enumeration of characteristic microorganisms in yoghurt
This bulletin presents the results of an interlaboratory study on the enumeration of characteristic microorganisms in yoghurt, conducted by fourteen laboratories.
- The description claims that the data have been analyzed and accepted, incorporating precision data into ISO 7889 | IDF 117.
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- EN
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- PDF / EN — 50.00 EUR — In stock
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