Café Doce Caparaó - 125g
This coffee is grown at 1,250 meters above sea level in Espera Feliz, Minas Gerais, by Tarcísio and Jhone Lacerda. It is a naturally processed, medium to full-bodied coffee with notes of chocolate and nuts, ideal for those who prefer a rich, sweet taste.
- The description claims the coffee has a chocolate and nut flavor profile.
Specifications
- Moagem
- Grãos (Recomendado), Moagem Fina (Máquina de Expresso), Moagem Média (Coado ou Cafeteira Italiana), Moagem Grossa (Prensa Francesa)
Variants (4)
- Grãos (Recomendado) — 42.00 BRL — In stock
- Moagem Fina (Máquina de Expresso) — 42.00 BRL — In stock
- Moagem Média (Coado ou Cafeteira Italiana) — 42.00 BRL — In stock
- Moagem Grossa (Prensa Francesa) — 42.00 BRL — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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