Colombian EA decaffeinated
This bag contains 300g of decaffeinated coffee from Huila and Narino, processed using the Swiss water method. It includes varieties of Castillo and Caturra, grown at altitudes of 1750-2200 MASL.
- The description claims the decaffeination process uses natural ingredients.
Specifications
- Bag size
- 300g, 1kg
Variants (2)
- 300g — 19.00 USD — In stock
- 1kg — 63.00 USD — In stock
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