Hydro+ Spiral Dough Mixer
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The FoodTech Hydro+ Spiral Dough Mixer is designed for mixing high hydration dough (55-100%) and excels at kneading pizza, pastry, and bread doughs. It features a variable speed transmission and belt-driven transmission.
- The Hydro+ mixer excels at mixing high hydration dough (55-100%).
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- Default Title — 0.00 CAD — Out of stock
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