Santa Ines Organic

Grapes: 50% Cabernet Sauvignon, 35% Malbec, 15% Carmenère Character: Generous and fruit-forward with dark berries, spice and a soft touch of oak. Goes well with: Grilled beef, lamb and hearty dishes About the wine: Medium to full-bodied with soft tannins and a rounded, approachable style. Flavours of blackcurrant, plum, chocolate and spice are balanced by gentle oak notes and a smooth finish. Produced in Chile’s Valle Central, where warm conditions allow for ripe, expressive fruit while maintaining structure. An easy-going red with both depth and drinkability. Read more about De Martino...