Anti-Inflammatory Gluten-Free Flour, 1 KG

Anti-Inflammatory Gluten-Free Flour, 1 KG

Brand: The Science of Good Health
SKU: SGHGLUTFREEFLOUR1KG
599.00 INR Out of stock Buy at Merchant

This flour is a gluten-free blend made from Black Wheat, Buckwheat, and Pearl Millet, designed for those with gluten sensitivity or following an anti-inflammatory diet. It offers a texture similar to traditional wheat flour and is free from fillers and harmful additives.

  • The description claims that the flour contains less than 2 ppm of gluten.
  • The description claims that its high-fiber profile promotes smooth digestion and easy bowel movement.
Variants (1)
  • Default Title — 599.00 INR — Out of stock

AI Readiness

Good foundation, but some important product data is still missing.

84%
2 important fields missing Claim to view full AI report
Data sourced from www.thescienceofgoodhealth.com. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
Claim www.thescienceofgoodhealth.com to see AI Product Health

Takes ~2 minutes. No storefront changes.