Gara Soup Japanische Hühnerbrühe 130 g

A Japanese chicken stock in granulated form, used to add a mild, balanced umami flavor to dishes like ramen, chahan, gyoza filling, noodle soups, woks, sauces, and stews without overpowering other ingredients.

• The description claims that it offers a lighter, clearer, and milder taste compared to western chicken broths.