Tojiro Atelier Bunka, Japanisches Damastmesser, 17 cm, handgemacht
This is a handmade Japanese Damast Santoku knife by Tojiro Atelier, suitable for cutting fish, meat, and vegetables due to its wide blade and triangular tip.
- The description claims the knife is suitable for cutting fish, meat, and vegetables.
Variants (1)
- Default Title — 599.00 EUR — In stock
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