Pain aux olives

Pain aux olives

Brand: Four de l'Adde
5.50 CHF In stock Buy at Merchant

This product is a whole wheat and rye flour mixture enriched with olives, used for baking bread through natural yeast fermentation.

Variants (1)
  • Default Title — 5.50 CHF — In stock

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Data sourced from fourdeladde.ch. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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