CHERRY MOLD

Cherry Mold - Trompe-l'œil Create desserts that are as elegant as they are realistic with the Cherry Trompe-l’œil Mold by TBmolds, specially designed to create individual cherry-shaped entremets. Its generous, slightly organic shape reproduces the natural volume of a real cherry. It provides an ideal base for creating a trompe-l’œil dessert, with a mirror glaze, topping, or spray finish to reproduce the shiny and intense appearance of the fruit. Made from professional-grade food-safe silicone, the Cherry Mold offers excellent flexibility and allows for precise demolding after freezing. Its smooth shape also facilitates a clean finish, essential for trompe-l’œil pastry creations. Designed for pastry chefs, chocolatiers, chefs, restaurants, and gastronomy professionals, this mold allows you to revisit the cherry in the form of a contemporary and visually spectacular entremet. Features Realistic cherry shape Ideal for trompe-l’œil desserts and entremets Professional-grade food-safe silicone Easy demolding after freezing Surface suitable for glazes and shiny finishes Suitable for professional pastry making Designed and manufactured in France by TBmolds