White Onion

White Onions White Onions have a crisp texture and a clean, mildly pungent flavor that becomes sweet and tender when cooked. A good source of vitamin C, fiber, and antioxidants, they are a versatile staple for soups, sautés, fresh salsas, roasted vegetables, and countless everyday recipes. Flavor Profile: Mildly pungent, crisp, and slightly sweet when cooked. Storage Instructions: Store in a cool, dry, well-ventilated place away from direct sunlight. Do not refrigerate whole onions. Once cut, refrigerate in an airtight container and use within 5–7 days. Regeneratively Grown | Harvested Fresh | Know Your Farmer. Know Your Food.™