Barista Blend

Description Recipe Storage A special blend of Robusta Coffee from parts of Cavite and Arabica Coffee from Benguet that creates a bold and bittersweet flavor with smooth mouthfeel. Bo's Coffee Barista Blend combines the full-bodied intensity of Robusta with the sweet delicate flavors of Arabica, resulting in a perfectly balanced cup. Ingredients: 30% Arabica, 70% Robusta Roast: Medium Dark Roast Flavor Profile: Bold and bittersweet flavor with smooth mouthfeel. With Notes of Nuts, chocolates and caramel Body: Medium Bodied Acidity: Low Acidity Complimentary Food Flavors: Nuts, chocolates and caramel Size: 250g Note: Cebu offers Whole Beans with Free Grind on nearest Stores. Drip Coffee - Use 1 tbsp of ground coffee per 170 ml of water Manual Pour Over - Use 10g of freshly ground coffee per 170 ml of water Fine Grind - For a double shot, use between 18g to 21g of coffee Storage: To preserve the freshness, taste and scent of freshly ground coffee, store in an airtight container and consume within 2 weeks after grind.