Flexy Fillet — York Gum Burl, TruStone & Abalone

A proper fillet knife with a bit of soul. Light in the hand, flexible through the blade, and built to follow the bone from bream to big pelagics.The blade is Sandvik 12C27, fine-grained and corrosion resistant, holding a keen edge through a season of saltwater. The flex does the work, peeling clean fillets with next to no effort.The handle is stabilised York gum burl with a TruStone spacer, brass detailing and a natural abalone accent. Wild grain, one of a kind.Specs Steel: Sandvik 12C27 Finish: Satin Blade Length: 180mm cutting edge Overall Length: 295mm Handle: York gum burl, TruStone spacer, brass, abalone Sheath: Custom-fit Kydex Made: Handmade in Anna Bay, NSW What You GetHandmade knife with a custom-fit Kydex sheath Free optional custom engraving Backed for lifeOne of a small batch, and these never last long. Once it is gone, it is gone.