Sunday Supper, Father's Day, June 21st, 2026

The kitchen is pleased to offer the following menu for your Sunday dinner. Each kit is packaged to be ready to reheat and serve, instructions included. This Week's Menu First - BBQ pulled chicken sliders with pimento cheese & rolls Second - Wedge salad with today's lettuce, blue cheese & the best bacon ever. Third - Steakhouse grilled sirloin with olive oil smashed potatoes, spinach, leeks, garlic scallions, smoked horseradish sauce (mild, not spicy). Dessert – Chocolate golf cake One kit serves 4 or 6 (select your options above) Orders must be placed by the Thursday prior. All pickups on Sunday from 2pm-3pm in the farm stand at the deli seating area. Please contact us if you require a different pickup time. Kindly note that we are unable to offer any substitutions on our weekly meal kit menu.