Dill Extra Virgin Olive Oil

Dill Extra Virgin Olive Oil Flavor: Fresh garden dill with bright herbal notes and a clean, savory finish. Vinegar Pairings: Signature • White Balsamic • Black Garlic Complements: Fish • Poultry • Potatoes • Vegetables • Salads Ideas: Drizzle over salmon or white fish before baking or grilling. Combine with Queen City Signature Vinegar for a light and refreshing salad dressing. Toss with roasted potatoes for a delicious herb-infused side dish. Use in marinades for chicken, seafood, or vegetables. Mix into pasta salads, potato salads, or coleslaw for fresh dill flavor. Brush onto vegetables before roasting or grilling. Stir into homemade dips, yogurt sauces, or tzatziki. Drizzle over cucumber and tomato salads for a bright summer dish. Use as a finishing oil on steamed vegetables or rice. Pair with fresh bread as a savory dipping oil.