The Costa Rica Innovator Bundle

This bundle includes two specialty coffees from Costa Rica: a fruit-forward anaerobically processed coffee and a naturally processed Gesha with distinct flavors.

• The description claims the anaerobically processed coffee has cocoa, strawberry sweetness, and boozy acidity.
• The description claims the naturally processed Gesha has chocolate chip banana bread, dried apricot, peach tea, and sparkling pineapple acidity.