FIOR DI MANDORLA SICILIANI
Handcrafted Sicilian almond pastries made by a family-run bakery in Sciacca. Traditional local specialties with a unique taste. Produced in Sicily. Gluten-free, dairy-free, palm oil-free, and no preservatives.
- The description claims the product is gluten-free, dairy-free, palm oil-free, and has no preservatives.
Specifications
- Vassoio
- 750G, 1.0 KG, 1.5 KG, 2.0 KG
Variants (4)
- 750G — 90.59 USD — In stock
- 1.0 KG — 129.41 USD — In stock
- 1.5 KG — 207.06 USD — In stock
- 2.0 KG — 258.83 USD — In stock
AI Readiness
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