Pan de Feria y Molienda Artesanal | 15 de enero

Pan de Feria y Molienda Artesanal | 15 de enero

Brand: Culinary Art School
1650.00 MXN In stock Buy at Merchant

This course teaches traditional bread-making techniques, including dough preparation, shaping, decorative methods, pastry cream, and artisanal milling processes.

  • The description claims that the course will result in spectacular results.
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  • Default Title — 1650.00 MXN — In stock

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Takes ~2 minutes. No storefront changes.