（只限門市）開心果椰汁年糕

開心果椰汁年糕 淨重: 600克 (21.2安士) 最佳儲存方法 : 存放於雪櫃 0 – 4 度可保存30天 或 存放於冰箱冷藏於0度或以下可保存一年 煮食方法 : (1) 將年糕切片 (2) 在平底鍋內加少量油 (3) 用慢火將年糕煎軟 (4) 煎至金黃色即可食用。 *可配白, 紅或桃紅玫瑰酒 Pistachio Coconut Milk Rice Cake Net weight: 600g (21.2oz) Best storage: keep in refrigerator ( 0 – 4 ℃ ) can last for 30 days or keep in freezer (Below 0℃ ) can last for 1 year Cooking Method: (1) Cut the cake into slices. (2) Preheat frying pan (preferably non-stick) with cooking oil. (3) Fry the cakes on low heat until golden brown. (4) Finish cooking and serve. * Wine pairing: white, red or rose.