KD Chinese Pepper Steak (Approx. 200g)

Delight in the savory flavors of Kwentong Dagat’s Vegan Chinese Pepper Steak. This heat-and-eat frozen pack features tender plant-based protein and crisp vegetables tossed in a sweet, savory, bold, peppery sauce. Ready in minutes, it offers a convenient and delicious plant-based twist on the classic Chinese dish, perfect for a quick and satisfying meal. Ingredients: Soy meat, carrots, onions, sesame oil, natural spices How to cook or prepare: Ready to eat! Simply thaw then steam or heat in a pan or heat in an oven. Tip: Add more potatoes, carrots, bell peppers and other veggies desired to upsize or upgrade. Shelf life: Up to 2-6 months from production date.. Depending on best before date of stocks on hand. Storage: Keep frozen.