Mac and Cheese Family Size - HOMEY- Ready To Enjoy Meals (Serves 3-4)

FROZEN MEAL Who doesn't love a good Mac & Cheese? This is comfort food at its finest! Tender macaroni smothered in a rich, creamy cheese sauce made with mozzarella, Gruyère and cheddar, finished with a golden, buttery breadcrumb crust. Every mouthful is deliciously cheesy, creamy and oh-so-satisfying! Made in small batches in Byron Bay, Homey's Mac & Cheese is the ultimate family favourite. The kids absolutely love it, and let's be honest, the grown-ups won't be leaving much behind either! Perfect for those busy weeknights when you need a delicious meal on the table without all the fuss. Serve it on its own with a fresh garden salad, or dish it up as a hearty side alongside your favourite protein. It's also a fantastic crowd-pleaser for family gatherings, BBQs or when unexpected guests drop by. Keep one tucked away in the fridge or freezer for those nights when only a big bowl of creamy, cheesy goodness will do! Size: 1100g – Serves 3-4 THE INGREDIENTS: Full Cream Milk, Macaroni pasta (Wheat), Mozzarella (Milk), Gruyère (Milk), Cheddar cheese (Milk), Butter, Unsalted (Milk), Plain flour (Wheat), Salt Flakes, Panko crumb topping [Panko breadcrumbs (Wheat), Butter, Unsalted (Milk), Salt Flakes], Garlic Powder, Onion powder, White pepper, whole peppercorns, Mustard powder ALLERGENS: Gluten, Wheat, Milk. HOW TO PREPARE: Oven cooking instructions: Remove sleeve and film. Place tray in oven at 180°C for 10-15 minutes, or until heated through. Microwave cooking instructions: Remove sleeve and film. Heat on high for 2 minutes, or until heated through. If meal is frozen, defrost thoroughly in the refrigerator before cooking and heat according to the instructions above. Do not refreeze once thawed. Once defrosted, consume within 24 hours. Keep refrigerated. TO CREATE THE PERFECT MEAL: Serve with a fresh salad or as a side with some protein Nutritional information Serving Size: 275g Per serve Per 100g Energy 2119.5 kJ 506.6 Cal 770.7 kJ 184.2 Cal Protein 22.5 g 8.2 g Fat, total 29.7 g 10.8 g Saturated 20.2 g 7.3 g Carbohydrates 36.6 g 13.3 g Sugars 7.9 g 2.9 g Dietary fibre 1.4 g 0.5 g Sodium 1048.2 mg 381.2 mg