Pablo Garrigós Chocolate Torta with Caramelized Pecans and Fleur de Sal
A dark chocolate tart (70% chocolate) with caramelized pecans, orange blossom honey, sugar, cinnamon and a touch of organic salt. It's a delicious chocolate treat. Size: 200g Region: Jijona, Spain
Variants (1)
- Default Title — 24.50 USD — In stock
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