The Big Shot | Ground Coffee 240g

Roast: Dark Grind: Medium-coarse Brew method: Cafetiere · Filter · Moka pot Format: 240g ground coffee Intense, full-bodied, and packed with character. The Big Shot delivers a punchy cup brimming with natural hints of dark chocolate, gooey fudge brownie, and warm vanilla. Brilliant black, magic with milk. A favourite of the Daily Mail and The Daily Telegraph. Crafted by award-winning chef Ashley Palmer-Watts and refined by our team of Q graders - precision roasted and ground for consistently exceptional results.