Harina de mijo (250g)

La harina de mijo es una harina entera sin gluten, rica en minerales y fibra, ideal para panes, galletas y pasteles.

• The description claims that it is rich in minerals and fiber.
• The description claims that it is a good source of sustainable energy.
• The description claims that it improves digestion and promotes satiety.
• The description claims that it contributes to bone strength, nerve function, and energy production.
• The description claims that it helps combat cellular oxidative stress.