Tieguanyin Oolong Tea Powder 40g

Tea type: Oolong | Style: Roasted & aromatic Tieguanyin is a classic oolong known for combining aromatic tea notes with a deeper roasted character. This finely ground tea powder has a rich, rounded body with roasted and nutty notes followed by a lingering oolong aroma. Its fuller flavour makes Tieguanyin particularly good with milk. Instead of disappearing underneath dairy or oat milk, the distinctive roasted tea character remains present, creating a sophisticated alternative to both matcha and hojicha lattes. Best for: Tea lattes, milk tea, iced drinks, desserts and baking Taste: Roasted, nutty, aromatic and full-bodied Tea type: Roasted oolong Net weight: 40g resealable pouch Form: Finely ground whole-leaf tea powder How to prepare a Tieguanyin latte Sift 2–4g tea powder into a cup. Add 40–60ml water at approximately 80°C. Whisk until completely combined. Add 150–200ml hot or iced milk. Add sweetness if desired. For a stronger roasted latte, we recommend 3–4g per serving. Choose Tieguanyin if: You want a rich and aromatic oolong with more depth and roast than lighter floral oolongs.