TIMOR-LESTE | LACLO | Timor Hybrid Natural
Grown high in the mountains of Aileu, Timor-Leste, this exceptional coffee is produced by 542 dedicated smallholder farmers, each cultivating coffee on small 0.5-hectare plots. Carefully processed using the Timor Hybrid Natural method, it delivers a vibrant and fruit-forward cup, bursting with the fresh sweetness of strawberries, rich blackberries and luscious raspberry coulis. Grown at 1,550–1,600 MASL, the high-altitude conditions contribute to its bright acidity, natural sweetness and remarkable complexity. A distinctive expression of Timor-Leste that showcases the unique character of the region and the dedication of the farmers behind every cup.
Specifications
- Roast Type
- Espresso, Filter
- Size
- 1KG, 250G
Variants (4)
- Espresso / 1KG — 70.00 AUD — In stock
- Espresso / 250G — 26.00 AUD — In stock
- Filter / 1KG — 70.00 AUD — In stock
- Filter / 250G — 26.00 AUD — In stock
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