LaMonica Sliced Scungilli | Fully Cooked Marine Conch | 29 oz 2-Pack

LaMonica Authentic Sliced Scungilli | Fully Cooked Marine Conch | 2-Pack Harvested from the cold, clear waters of the Atlantic Ocean, LaMonica Sliced Scungilli brings a classic Italian-American holiday tradition right to your pantry. This premium wild-caught marine conch is fully cooked, thinly sliced, and packed in its own natural brine to preserve its firm, meaty texture and sweet ocean flavor. Ready to use straight from the can, it provides an effortless foundation for a refreshing chilled seafood salad or a spicy Sunday sauce. At a Glance Wild-caught Product of the USA Two large 29 oz food-service cans (58 oz total) Fully cooked and sliced (drain and rinse well before serving) A traditional staple for the Feast of the Seven Fishes Nutrition Information & Ingredients Serving Size: 2 oz (56g) Calories: 45 Total Fat: 0g Sodium: 250mg Total Carbohydrates: 2g Protein: 9g Ingredients: Scungilli (Conch), water, salt, and sodium bisulfite (added to retain color). Allergens: Contains Shellfish (Conch) and Sulfites. Manufactured on equipment that also processes soy, wheat, fish, eggs, and milk. Brand LaMonica Fine Foods Product Type Sliced Scungilli Total Weight 58 oz (2 x 29 oz Cans) Packaging Metal Cans Preparation Fully Cooked Common Questions Can I safely store leftover scungilli in the refrigerator after opening? Yes, you can safely store leftover scungilli in the refrigerator for up to three days. Always transfer the unused slices and their natural brine from the original metal can into an airtight glass or plastic container to preserve the optimal flavor and prevent metallic tasting notes. Is this scungilli ready to be served cold for a seafood salad? Yes, it is perfect for cold appetizers straight from the can. Just drain and rinse well under cold water, then toss the slices with crisp celery, garlic, extra virgin olive oil, fresh lemon juice, and parsley for a classic, refreshing Italian salad.