Davies Pinot Noir Nobles 2021

Fort Ross–Seaview AVA, Sonoma Coast, California Tasting Notes An opulent yet beautifully balanced Pinot Noir that opens with aromas of black cherry, wild raspberry, plum, baking spices, rose petals, and forest floor. The palate is rich and layered with ripe red and black fruits complemented by notes of cinnamon, clove, nutmeg, cocoa, and a touch of vanilla from French oak aging. Silky tannins and vibrant acidity carry the wine to a long, elegant finish with exceptional depth and finesse. Interesting Facts Estate Vineyard Above the Pacific: Nobles Vineyard is perched in the rugged Fort Ross–Seaview AVA, one of California's most prestigious Pinot Noir appellations. The vineyard sits above the coastal fog at elevations of approximately 1,300–1,500 feet, allowing for long, even ripening while preserving natural acidity. From the Family Behind Schramsberg: Davies Vineyards is owned by the Davies family, founders of the legendary Schramsberg Vineyards, one of Napa Valley's most celebrated sparkling wine producers. Their passion for Pinot Noir led them to acquire exceptional vineyard sites throughout Sonoma Coast. Extreme Coastal Farming: The steep mountain vineyards experience cool Pacific breezes, dramatic day-to-night temperature swings, and low yields, resulting in intensely concentrated fruit with remarkable elegance. Small Production: Only about 350 cases of the 2021 Nobles Vineyard Pinot Noir were produced, making it one of Davies' limited-production, single-vineyard wines. Built to Age: While stunning today with a decant, the structure and balance of the 2021 vintage suggest it will continue to evolve beautifully over the next decade. Food Pairings Herb-crusted duck breast Filet mignon with wild mushroom sauce Roasted pork tenderloin Cedar plank salmon Mushroom risotto Roast chicken with thyme Aged Gruyère or Comté cheese Critic Scores 96 Points – Wine Enthusiast (Cellar Selection) 90 Points – Wine Spectator Why We Love It The 2021 Nobles Vineyard Pinot Noir perfectly captures the rugged beauty of the Sonoma Coast. Combining luxurious fruit, warm baking spices, refined tannins, and vibrant coastal freshness, it delivers both immediate appeal and outstanding aging potential. Fans of world-class California Pinot Noir—and even lovers of fine Burgundy—will appreciate its remarkable complexity, precision, and elegance. Serving Temperature: 58–62°F Decant: 30–45 minutes recommended Drink Window: 2025–2035