Gluten Free Steak Pasties x 2

The gluten-free take on the classic Cornish steak pasty. Need we say more? Handmade right here in Cornwall with quality steak, sliced potato, onion and swede, all perfectly seasoned and wrapped in golden gluten-free pastry. Proper, hearty and unmistakably Cornish. There’s only one word for it: Ansum. Our gluten-free pasties are freshly baked before being frozen for their journey. They’ll arrive chilled, ready to pop straight into the fridge and enjoy. Once received, the pasties must not be refrozen. Heating advice: Our pasties can be enjoyed cold or warmed through. To enjoy hot, place on the middle shelf of a preheated oven at 180°C (160°C fan) for 15–20 minutes. Ensure the pasty is piping hot throughout before serving.