FINCA ATZUMPA – EL SALVADOR
This coffee comes from the Finca Atzumpa in El Salvador’s Apaneca-Ilamatepec region at 1375 meters altitude, processed using the natural method, and features Bourbon beans. It has notes of cherry, milk chocolate, and jasmine, with a medium acidity and long body.
Specifications
- Grano/Molido
- Café en grano, Molido AeroPress, Molido émbolo, Molido Espresso, Molido Moka/Italiana, Molido V60
- Peso
- 1 kg., 250 gr.
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