Aggiornamento Responsabili dell’industria alimentare (Rischio Alto)
A 20-hour training course for High Risk Food Industry Manager, compliant with Regulation CE 852/04 and regional guidelines from Lazio.
- The course is compliant with Regulation CE 852/04 and regional guidelines from Lazio.
AI Readiness
Good foundation, but some important product data is still missing.
75%