Nicaragua Specialty Coffee - Natural
This coffee is produced by Alex Medina in Nicaragua, using organic fertilizers and natural processing. It is described as fruity, chocolaty, and peppery with red berry notes.
- The coffee is described as having fruity, chocolaty, and peppery notes with red berry notes.
Specifications
- Weight
- 250g, 500g, 1 kg
- Roast
- Omni Roast
Variants (3)
- 250g / Omni Roast — 20.10 EUR — In stock
- 500g / Omni Roast — 38.33 EUR — In stock
- 1 kg / Omni Roast — 74.78 EUR — In stock