FALDA BLANCA
This cut of meat is tough and gelatinous, making it suitable for stews, braises, and fillings.
- The description claims that the meat is tough and gelatinous.
Specifications
- Peso
- Libras, Kilogramos
Variants (2)
- Libras — 3.25 USD — In stock
- Kilogramos — 7.17 USD — In stock
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