Miso Making & Tasting Class (2/12/26)

Miso Making & Tasting Class (2/12/26)

Brand: Shared Cultures
SKU: W-MISO-0005
140.00 USD Out of stock Buy at Merchant

This is a 2-hour hands-on workshop on fermenting miso, including learning about koji and taking home a jar of miso.

  • The description claims participants will learn about koji’s history and role in food preservation.
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  • Default Title — 140.00 USD — Out of stock

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