Cascara de moler
Corte de carne de res para: desmechar, asar y guisar. Ubicado en el cuarto delantero en la región del brazo.
Specifications
- Gramos
- 100, 150, 500, 1.000
- Corte
- Mariposa, Entero, Filete, Molida
Variants (16)
- 100 / Mariposa — 3187.00 COP — In stock
- 100 / Entero — 3187.00 COP — In stock
- 100 / Filete — 3187.00 COP — In stock
- 150 / Mariposa — 4781.00 COP — In stock
- 150 / Entero — 4781.00 COP — In stock
- 150 / Filete — 4781.00 COP — In stock
- 500 / Mariposa — 15935.00 COP — In stock
- 500 / Entero — 15935.00 COP — In stock
- 500 / Filete — 15935.00 COP — In stock
- 1.000 / Mariposa — 31870.00 COP — In stock
- 1.000 / Entero — 31870.00 COP — In stock
- 1.000 / Filete — 31870.00 COP — In stock
- 100 / Molida — 3187.00 COP — In stock
- 150 / Molida — 4781.00 COP — In stock
- 500 / Molida — 15935.00 COP — In stock
- 1.000 / Molida — 31870.00 COP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
63%