Ottawa Valley Coffee Clock Tower — Dark Roast Whole Bean

A bold, comforting dark roast built around richness, low acidity, and a smooth, smoky‑sweet finish. Designed for people who want depth without bitterness. Aroma Dark chocolate Roasted walnut Molasses Subtle smoke and toasted oak Flavour Bittersweet chocolate and molasses form the backbone Toasted walnut and charred caramel Hints of dark cherry or black currant peeking through the roast A whisper of smoke that never turns ashy Body & Mouthfeel Full, velvety body Heavy, syrupy mouthfeel Smooth, rounded edges with restrained bitterness Finish Long, chocolate‑forward finish Lingering roasted nut and caramelized sugar Slight smoky sweetness as it cools 🔧 Brew Behaviour Drip / Batch Brew: Deep, chocolatey, very consistent French Press: Maximum body, syrupy, dessert‑like Espresso: Thick crema, dark chocolate shot, great for lattes Moka Pot: Intensifies the smoky‑sweet character