Pasture raised Free Range Pork Irish Breakfast Sausage meat (pork, thyme & sage, quick frozen, un-aged, additive free, gluten free)

This is the sausage meat we use to make our additive free, gluten free Irish Breakfast sausages. It is made with free range Tamworth pork, gluten free rusk, sage, thyme, onion, salt and pepper. It contains no preservatives. This sausage meat is made with un-aged, soy free, free range pork and is butchered and frozen within 3 days of slaughter. Ingredients Allergens are marked in bold Free range pork 70%, gluten free rusk, onion, thyme, sage, salt, pepper