Strawberry Choux Basque Cheesecake

A stunning celebration of cuisines and colour, the Strawberry Choux Bouquet artfully marries French choux pastry with the decadent soul of our classic Basque Burnt Cheesecake. It features a ring of delicate craquelin choux puffs filled with airy strawberry mousse surrounding a cheesecake centre, layered with house-made strawberry jam and soft vanilla sponge, then crowned with delicate pastel-pink coloured vanilla whipped cream, a seasonal edible flower mix, and edible gold for a truly breathtaking presentation. To be kept in the fridge until ready for consumption. Best eaten on the day of collection. Store up to 2 days in the fridge in an airtight container.