Wine Essentials - Professional Secrets to Buying, Storing, Serving and Drinking Wine - Le Cordon Bleu

Wine Essentials – Professional Secrets to Buying, Storing, Serving and Drinking Wine Le Cordon Bleu This is a 2001 U.S. first edition with dust jacket in very good condition. Amazon says, in part: “a comprehensive 192-page hardcover guide designed for both beginners and enthusiasts, offering expert, practical advice on buying, storing, serving, and tasting wine. Published in 2001 by Wiley, it provides professional insights on building a wine collection, with contributions from top sommeliers. Key Features & Details Title: Le Cordon Bleu Wine Essentials: Professional Secrets to Buying, Storing, Serving, and Drinking Wine Authors: Le Cordon Bleu and Dawn Henderson (some editions list other contributors like Wink Lorch) Content: Covers wine-making, tasting, food pairing, and understanding wine labels and etiquette. Focus: Translates complex wine terminology into practical, "common sense" knowledge for the everyday consumer.”