Il Bucatino - Pasta - Pasta Armando - 500g
Pasta Armando is made with 100% Italian durum wheat, drawn through bronze dies and dried slowly at low temperature. The bronze gives the pasta a rough, porous surface that holds sauce, and the slow drying keeps a firm, lasting bite. Bucatini, the hollow Roman strand. The classic choice for amatriciana and cacio e pepe: the hole drinks up the sauce.
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