Bessei Red Miso "Smooth" 別製ｶｯﾌﾟこし 450g 赤味噌

Bessei Red Miso "Smooth" This special strained red miso is made with domestically produced rice koji, offering a mellow yet rich and deeply satisfying flavor. Its smooth, full bodied character adds depth to soups, marinades, and hearty dishes. Strained for a silky texture without visible grains, it blends easily for a refined and consistent finish. The darkening of miso color occurs due to the Maillard reaction, which progresses during aging and fermentation. It is generally safe to consume as is, with no issues regarding quality or safety. However, please note that the flavor may change over time, resulting in increased sourness or bitterness. After purchase, we recommend storing it in the refrigerator or freezer. Ingredients: Rice, soybeans (non-GMO), salt, alcohol Storage: Store at room temperature away from direct sunlight Shelf Life: 6 months 【SHIBUYA SHOTEN】