Island Bakery Shortbread Biscuits

Sublimely buttery shortbread to please even the most particular palate There’s no nonsense here, pure and simple. The ingredients list is short and sweet, just like these shortbread biscuits. Our bakers skillfully blend four basic ingredients, to deliver just the right balance of crunch, sweetness and the rich butter taste you can only get from an all-butter recipe. Less is more when it comes to shortbread! 125g carton Perfect with tea. All butter. Producer: Joe and Dawn Reade set up Island Bakery on the Isle of Mull. Their mission? To bring you the most delicious organic biscuits. They are the only bakery in the world using sustainably-sourced woodchip to heat the ovens that bake their biscuits. Love, care for the environment and biscuits. Who needs anything else? Ingredients: Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter 31% (MILK), Sugar, Sea Salt*. *Non Organic For allergens, including cereals containing gluten, see ingredients in bold.