Shun Classic 6" Boning & Fillet Knife

The Shun Classic 6" Boning & Fillet Knife is designed for precise trimming, boning, and filleting of meat and fish. Crafted in Japan, it features a VG-MAX steel core with 68 layers of Damascus cladding for exceptional sharpness, durability, and edge retention. The comfortable Pakkawood handle provides excellent balance and control. Key Features 6" boning & fillet knife VG-MAX steel core 68-layer Damascus cladding Narrow curved blade for precision cutting Pakkawood handle Handcrafted in Japan Use: BBQ, Boning & Fillet