Maytag Blue Cheese
by Maytag Dairy Farms. Product of Ohio, USA. Maytag Blue Cheese is an iconic American artisan cheese handcrafted in Newton, Iowa since 1941. Cave-aged to develop its distinctive blue veining, it offers a rich, creamy yet crumbly texture with a bold, tangy flavor and a subtle lemony finish. Delicious on cheese boards, crumbled over salads, or paired with steaks, burgers, fruit, honey, and crusty bread. Ingredients: Pasteurized Milk, Cultures, Salt, Microbial Rennet, Penicillium roqueforti. CONTAINS: MILK *Image shows whole wheel, approx. 4 lbs
Specifications
- How much would You like?
- 5 oz., 8 oz., 1 lb.
Variants (3)
- 5 oz. — 12.48 USD — In stock
- 8 oz. — 14.83 USD — In stock
- 1 lb. — 27.12 USD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
77%