Bajra Seeds (Pearl Millet / Bajri) - 400g

Bajra Seeds (Pearl Millet / Bajri) - 400g are traditional whole millet grains widely used in Indian cooking. Known as Bajra (बाजरा) in Hindi, Bajri in Gujarati and Parelgierst in Dutch, pearl millet is a versatile grain with a naturally earthy, mildly nutty flavour. Bajra is especially popular in traditional Indian recipes such as Bajra Roti, Bajra Khichdi and millet porridge. These whole grains can be cooked or ground into fresh Bajra flour (Bajra Atta) for making homemade flatbreads. Why Choose Bajra Seeds? Traditional Indian Grain: Commonly used in Indian households, especially in Rajasthan and Gujarat. Whole Pearl Millet: Suitable for grinding into flour or preparing cooked grain dishes. Naturally Gluten-Free Grain: Pearl millet does not naturally contain gluten. Versatile Ingredient: Ideal for roti, khichdi, porridge and other traditional recipes. Nutty, Earthy Flavour: Adds a distinctive taste to homemade meals. Convenient 400g Pack: Suitable for home cooking. How to Use Bajra Seeds Bajra Roti: Grind whole Bajra seeds into flour to prepare traditional Bajra rotis or rotlas. Bajra Khichdi: Cook soaked millet with moong dal, vegetables and Indian spices. Millet Porridge: Prepare a warm, comforting porridge using cooked Bajra grains. Bajra Upma: Use cooked pearl millet with vegetables and seasonings. Homemade Bajra Flour: Grind the grains into Bajra Atta for traditional Indian recipes. Product Information Product: Whole Bajra Seeds English Name: Pearl Millet Hindi Name: Bajra (बाजरा) Other Names: Bajri, Bajri Seeds, Bajara, Kambu, Parelgierst, Pearl Millet Grain Net Weight: 400g Category: Millets, Grains & Cereals Storage: Store in a cool, dry place in an airtight container. Buy Bajra Seeds Online in the Netherlands Looking for Bajra, Bajri or Pearl Millet in the Netherlands? Shop whole Bajra Seeds 400g at Mini India Grocery and discover traditional Indian grains, millets, lentils, flours and everyday grocery essentials.