The Sunday Roast Trio

Sunday dinner, sorted three times over. The Sunday Roast Trio brings together three of our favourite roasting joints, each hand-prepared by our butchers: 3kg of proper roast dinners, with leftovers to spare. What’s Included: Sirloin Joint – 1kg – Prime sirloin with natural marbling for a rich, meaty flavour. Needs no extra fat and is easy to carve. Pork Loin Joint – 1kg – Boneless and rind-on, hand cut and oven ready, with a wonderful layer of crackling. Boneless Gammon Joint – 1kg – Tender and savoury. Roast, boil or slow cook, then carve into juicy slices. (Previously Frozen) Butcher’s Cooking Tips: Roast the sirloin to your liking (we cook ours medium) and let it rest before carving. For crispy crackling, dry the pork skin with kitchen paper, score it with a sharp blade and rub in plenty of salt. Serve the gammon hot with all the trimmings, or slice it as ham for leftovers. Storage: Your joints arrive packed in a cold box for UK delivery. Pop them in the fridge on arrival and follow the use-by guidance on each pack. The gammon joint has been previously frozen. Browse our Sunday roast joints and meat boxes. Order this meat box online for UK cold-box delivery from our butcher — The Sunday Roast Trio. More boxes on meat bundles. Packed in a cold box for UK delivery.